This knife is a yanagiba knife named "Homura GUREN," produced by SAKAI TAKAYUKI from Japan. It is hand-forged.

The blade has a two-layer construction, with the outer layer made of soft iron and the core steel being blue steel No.2, with a hardness of 62±1.

This yanagiba knife is hand-forged, with the blade retaining the oxidized layer from the forging process, which provides a certain level of rust resistance. The blade is polished to a "honkasumi" finish, combined with the excellent cutting performance and durability of Japanese blue paper steel. It is definitely worth a try. Please note that regular maintenance is required to prevent rust during daily use.

Blade length: Marked as 300mm (actually 290mm)
Blade width: 34mm
Thickness: 4.4mm
Weight: 258g
Edge: Single beveled, suitable for right-handed users.
Handle:oak wood

Important notes:

The blade is relatively thin and not suitable for cutting frozen meat or bones.
Carbon steel knives are prone to rust when exposed to moisture. After use, make sure to dry it promptly. If not in use for an extended period, apply a specialized Japanese rust-resistant oil and wipe off the excess oil to maintain and keep the blade shiny.
Due to the long shipping distance, we will carefully inspect the knife before sending it out. If you have any questions upon receipt, please contact us immediately.